TB12

A Tom Brady Thanksgiving: What’s On the Table?
What's on Tom Brady’s table on Thanksgiving?
Tom will be enjoying his Thanksgiving meal just like the rest of us. As he states,"That's the one meal where I'm like, screw it, let's go for it. And ...

6 Ways To Improve Your Gut Health This Holiday Season
The holiday season is upon us and for many that can mean changes in routine, travel, and of course different foods! But all of this can wreak havoc on your gut microbiome, leading to stomach discom...

Digging In with Tom Brady’s Personal Chef, Jim Kelly
Chef Jim Kelly is no stranger to pushing the boundaries of clean eating. He’s been Tom Brady’s personal chef in Costa Rica for nearly fifteen years, and even before that, implemented a five-ingredi...

What Makes TB12 Plant-Based Protein Bars Different
High-quality ingredients. Plenty of plant-based protein and fiber. Unreal flavor. That’s just the beginning of what Tom Brady’s personal chef, Jim Kelly, packed into all-new protein TB12 Plant-Base...

Fight Inflammation with Nutrition
Have you ever felt sluggish or lethargic after eating chips, hotdogs, or soda? If so, it’s likely because highly processed foods like these contribute to inflammation in your body. Inflammation can...

How to Eat for a Healthy Gut and Improved Performance
Dr. Uma Naidoo is a Harvard trained nutritional psychiatrist, professional chef and nutritional biologist & author of the national & international bestseller: “This is Your Brain on Food.”
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What is "Native" Whey Protein?
Introducing TB12 Native Whey Protein! We are excited to bring you our new and improved whey protein. Native Whey is a less processed version of whey protein that can more efficiently optimize prote...

Brain Foods and Smooth(ie) Operators
Dr. Uma Naidoo is an an award-winning board-certified Psychiatrist at Harvard Medical School, professional chef, nutrition specialist, and author of the best-selling book This is Your Brain on Foo...

Top 5 Foods to Support Cognitive Health
Dr. Uma Naidoo is a Harvard trained nutritional psychiatrist, professional chef and nutritional biologist & author of the national & international bestseller: “This is Your Brain on Food.”...