minute read • 

December 16, 2020

We’re putting a TB12 twist on a holiday favorite with our new Gingerbread Protein Bites! This protein-packed snack brings all the flavor of your favorite holiday gingerbread cookies – without the excessive sugar. They’re easy to throw together and make for a quick and convenient snack after a workout or when you need a pop of energy throughout the day! The only tool you need is a food processor and your hands! Here’s the recipe:

INGREDIENTS

  • 1 scoop TB12 Vanilla Plant-Based Protein
  • 1/3 cup coconut flour
  • 2 Tbsp oat milk
  • ½ tsp cinnamon
  • 1/8 tsp ground cloves
  • ¼ tsp ground ginger
  • ¼ tsp ground nutmeg
  • 1 Tbsp pure maple syrup or honey
  • 1/2 cup almond butter 

Combine in Food Processor

Bring all of the ingredients – except for your honey or maple syrup – together and combine using a food processor. Once blended, add the honey or maple syrup and continue to blend in your food processor for 15-30 seconds.

Form Your Protein Bites

Ball the batter together into small balls about 1/4 of an inch across. Place them on parchment paper and sprinkle additional coconut flour on top before placing them in the refrigerator for 2-4 hours.

Enjoy!

Once the bites have cooled in the fridge for a few hours, they’re ready to be eaten. Serve with a glass of plant-based milk and enjoy!

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We transform lives through the TB12 Method. Explore our one-to-one services, integrative solutions, and unparalleled client success stories.

Learn

We transform lives through the TB12 Method. Explore our one-to-one services, integrative solutions, and unparalleled client success stories.

Learn

We transform lives through the TB12 Method. Explore our one-to-one services, integrative solutions, and unparalleled client success stories.